Country of Origin: Guatemala
Region: Cantinil, Huehuetenango
Producer Type: Small Holder Farmers
Farm Name: Various
Processing: Washed
Processing Description: 12-18hr fermentation, sun-dried on patios
Growing Altitude: 1500m - 1800m
Harvest Season: 2022/23
Plant Species: Arabica
Variety: Bourbon, Catuai, Caturra, Pache
Country of Origin: Brazil
Region: Cerrado
Producer Type: Single Estate
Farm Name: Fazenda Santo Antonio
Processing: Natural/Dry Processed
Processing Description: Sun-dried on patios
Growing Altitude: 1050m
Harvest Season: 2022/23
Plant Species: Arabica
Variety: Catuai, Mundo Novo